Several medications are routinely used to treat individuals with primary hyperoxaluria. However, additional interventions have also been used to preserve kidney function and prevent kidney stone formation...
Studies have shown that daily multivitamin supplementation may be an effective, accessible, and affordable way to improve memory and slow cognitive aging in adults. Do you routinely discuss multivitamin use...
Consumption of animal byproducts has been the source of controversy in recent years. When it comes to treating patients with chronic disease, do you usually advise against or for consuming animal...
Your patient is a 42-year-old woman with a high body mass index. She explains that, in an effort to lose weight, she is eating less in the morning. She now only eats a granola bar for breakfast.
Your patient is a 38-year-old man who consumes primarily sugar-sweetened drinks with his meals. Along with weight gain, he is concerned about other problems these drinks may cause and asks what are the...
Your patient is a 46-year-old woman with a family history of dementia and obesity. Based on her family history, she asks you if there is a way to reduce her risk of developing dementia, and a way to stay...
Your patient is a 31-year-old man who started a time-restricted eating program, but he hasn’t made any changes to his diet. He says he doesn’t feel like he is making any weight loss progress after 4...
Your patient is a 29-year-old man who believes he is sensitive to gluten. He tells you he has related symptoms after eating bread and other foods containing wheat, but he was not diagnosed with celiac...
Your patient is a 38-year-old woman who’s diet consists of ultra-processed foods. She asks if there are any health risks associated with this type of food, and if so, what foods she should specifically be...
According to the National Psoriasis Foundation Medical Board, what diet is strongly recommended for patients with psoriasis with overweight and obesity?
